Japanese Fried Chicken – Chicken Karaage ( とり からあげ) Recipe on Yummly. @yummly #recipe
The Importance of Eating "Real Food"
Wellness Challenge Step One Eat Real Food and Avoid Processed Foods The Importance Eating of Real Food
Japanese rice porridge with seven herbs, Nanakusa-gayu
Sweet Hawaiian bbq chicken=1 C. packed light brown sugar 1 C. soy sauce (I don’t recommend the Dark kind, it’s too strong) 4-5 cloves of garlic chopped 1 1/2 T. fresh ginger root chopped 1/4-1/2 large onion sliced Marinade chicken in bag at least 4 hrs. Grill. When the pieces of meat are done place them in Pyrex dish with melted butter and chopped green onion.
KARAAGE ~~~ karaage is a cooking technique in which small pieces of protein are marinated (soy sauce, garlic, and/or ginger), coated w/seasoned flour or potato starch, and deep-fried. gateway: this post's link leads to CHICKEN KARAAGE + a dish called, NAGOYA-STYLE CHICKEN KARAAGE WINGS http://www.pinterest.com/pin/239816748882652268/ + a share for SQUID KARAAGE at https://www.pinterest.com/pin/239816748883577246/ [Japan] [justonecookbook]
Japanese food is really good not only the taste but also the appearance!
Karaage Bento 唐揚げ弁当
Japanese Salt Ramen Noodle Soup with Roasted Pork and Green Onion | quality of life by juna