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Senbei are a type of Japanese crackers that are made from rice and usually coated with soy sauce or salt. They are often eaten with green tea as a casual snack and offered to visiting house guests as a courtesy refreshment. It is said that the original type of senbei came from China around 200 B.C., and the current Japanese senbei first appeared at Soka, a city in Saitama prefecture.
Pams Muesli on Packaging of the World - Creative Package Design Gallery
Mochi. . . yum but I won't eat it, it just looks amazing!!