RED ANGUS Other than colour, Red Angus cattle share all the characteristics of Angus. These include high fertility, impressive milking abilities, hybrid vigour, superior carcase quality and good foraging abilities. Red Angus have been popular in cross-breeding programs using Santa Gertudis, Droughtmaster, Hereford and Brahman. Countries such as Brazil, Canada, Australia and South Africa have large populations of Red Angus Cattle.
Belgian Blue Cattle which is famous for their double muscling due to a gene that suppresses the production of Myostatin. This breed produces extraordinary amounts of meat but critics call Belgian blues ‘monster cows’ and some countries have advocated to eliminate the strain.