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Butternut Squash Ravioli with Brown Butter and Sage

This lovely pasta dish highlights butternut squash, an ingredient that reminds us of the fall harvest. A simple sauce of lightly browned butter and fresh sage provides a savory counterpoint to the sweetness of the squash.

Pumpkin Tortelloni with Sage and Pumpkin Seeds from Flour + Water by Thomas McNaughton

YAKI-GYOZA ~~~ ground pork, onion, sesame oil, and seasoning mixed then stuffed into shishito chile, rolled into premade dumpling skins, pan-fried and steamed with oil and water potsticker-style, served with a soy sauce mustard or soy sauce vinegar dipping sauce. [Masaki Higuchi] [lard.blog87] [recipe-blog] [Higuccini][pan-fried gyoza, yaki-gyoza, pan-fried jiaozi, pan-fried jiao zi, guotie, guo tie, potsticker, wor tip, "peking ravioli", ravs]

Butternut Squash Ravioli with Browned Butter, Sage & Walnuts [Barefoot Kitchen Witch]

One Pot Salmon Coconut Curry Pasta by culinarytribute: 17 minutes. By cooking them together, you end up with a wonderfully flavored creamy sauce. #Pasta #Salmon #Coconut #Curry #One_Pot #Easy

Asian Broccoli Salad with Peanut Sauce

Asian Broccoli Salad with Peanut Sauce -- made easy with just a few ingredients, and naturally glutenfree, vegan, and SO tasty! | gimmesomeoven.com

Grilled Cauliflower

Chicken Marsala- We really liked this and it was easy (I didn't even bread the chicken and it still tasted great)! I would use a little more garlic next time.

Zucchini Corn Fritters with Basil

Spaghetti Carbonara with Black Kale

This creative take on an Italian favorite includes healthful and tasty greens. For a meatless option, omit the pancetta and sauté the shallot in olive oil instead.