Cookies and cream popsicles - Yield: 8 to 10 pops-- 14 chocolate wafer cookies, about 4 oz (125g) total weight; 1/4 cup (2 oz/60g) superfine sugar; 1/4 cup water (2 fl oz/60mL); 1/2 cup (4 fl oz/125mL) sour cream; 1/4 cup (2 fl oz/60mL) whole milk; 1 cup (8 fl oz/250mL) heavy cream; 1 tsp vanilla extract
7 Popsicles Made with Real Fruit: Pomegranate Limeade Popsicles
I remember summertime as a kid, when my day was immediately disrupted by that oh-so-familiar Ice Cream Truck jingle. No matter what I was doing, I made a B-line for that truck. Of course, then I had to run back and beg my mom for money. That said, getting a popsicle was some how magical. And til this day I still think so.