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Cannoli's<3 <3 <3 <3 <3 <3 <3

Cannoli's<3 <3 <3 <3 <3 <3 <3

Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!

Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!

Chocolate Chip Buttermilk Scones sweetened just to perfection studded with chocolate chips. Kind of like eating a giant chocolate chip cookie for breakfast! Smart Points: 8 Calories: 200

Chocolate Chip Buttermilk Scones sweetened just to perfection studded with chocolate chips. Kind of like eating a giant chocolate chip cookie for breakfast! Smart Points: 8 Calories: 200

盛夏の頃 : 本日も和菓子日和です

盛夏の頃 : 本日も和菓子日和です

Chubby Hubby Buckeye Truffles from SixSistersStuff.com- no baking required- these are SO good!

Chubby Hubby Buckeye Truffles from SixSistersStuff.com- no baking required- these are SO good!

Lemon Blueberry Cheesecake Bars!!

Lemon Blueberry Cheesecake Bars!!

21 Snickers dessert recipes, nothing beats the caramel, chocolate, and peanuts in this favorite candy. Great for leftover halloween goodies, too.

21 Snickers dessert recipes, nothing beats the caramel, chocolate, and peanuts in this favorite candy. Great for leftover halloween goodies, too.

How to Make Cannoli Cream Recipe - Cannoli is the perfect dessert for Spring! | www.foodfolksandfun.net | #SpringEats

How to Make Cannoli Cream Recipe - Cannoli is the perfect dessert for Spring! | www.foodfolksandfun.net | #SpringEats

Colourful Polka Dot decorated Swiss roll!  Make your swiss roll sponge batter, separate some and distribute equally into 5 bowls, tint them with different colour. Start piping spots of coloured batter as pictured. Pop in the freezer for 10-15 minutes or bake for 3 min. Cover with un-coloured sponge batter equally on top of spots and bake for about 10 mins.DO NOT OVER BAKE for a pale colour and soft so that it rolls easily. Turn the cake so that the decorations are facing down. Roll up and…

Colourful Polka Dot decorated Swiss roll! Make your swiss roll sponge batter, separate some and distribute equally into 5 bowls, tint them with different colour. Start piping spots of coloured batter as pictured. Pop in the freezer for 10-15 minutes or bake for 3 min. Cover with un-coloured sponge batter equally on top of spots and bake for about 10 mins.DO NOT OVER BAKE for a pale colour and soft so that it rolls easily. Turn the cake so that the decorations are facing down. Roll up and…

Brownie Cupcakes...going to try this with red velvet cake mix and cream cheese frosting!!

Brownie Cupcakes...going to try this with red velvet cake mix and cream cheese frosting!!

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