Shoyu Ramen: Ramen is probably the most popular and famous type of Japanese noodle. Certain areas of Japan having their own speciality ramen. There are so many different variations on ramen flavours and toppings, my personal favourite being miso ramen, followed closely by shoyu ramen. Shoyu ramen has a soy sauce (shoyu) based soup with a light flavour. It’s super delicious and a classic Japanese comfort food!