Sesame Crusted Avocado and Cabbage Spring Rolls - Door to Door Organics
Seasonal Eats: Roasted Shrimp Over Spaghetti Squash
1-1/2 cups quinoa Sea salt 5 Tbs. extra-virgin olive oil 1 large red onion 2 Tbs. balsamic vinegar rocket aged Gouda celery stalks apple Fuji or Pink Lady 1c walnuts 1 cup fennel 3/4c cranberries 3 Tbs. sherry vinegar pepper rinse the quinoa with water, rubbing it between your fingers for about 10 seconds. Drain. Add 2-1/2 cups water and 1/2 tsp. sea salt and bring to a boil over medium-high heat. simmer, covered, until the quinoa is tender but still delicately crunchy, about 15…
Summer Squash with Cheese Tortellini in a Lemon Garlic Cream Sauce—The perfect summer pasta dish and it takes 15 minutes from start to finish!
5 Fabulous Noodle Alternatives
simple dutch oven bread
Sweet Potato Quinoa Cakes 1 medium sweet potato (about 6 oz), peeled and chopped 1/2 red onion, diced 1/2 teaspoon salt 1/2 teaspoon pepper 2 garlic cloves, minced 1 tablespoon olive oil 1/2 cup cooked quinoa 1/4 cup whole wheat bread crumbs 1/4 cup finely grated parmesan cheese 2 tablespoons chopped fresh cilantro 2 tablespoons chopped fresh basil 1 large egg, lightly beaten
Mango Peach Salsa
Spicy Thai Coconut Soup - Vegan, sub vegetable broth. My goodness this was easy & fragrant and delicious! Served over a bowl of brown rice to add some hardiness.