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北の宗右衛門 ゆうや

image craftsmanship ♡ delicate to make crowded the sweets is you are introduced in nice ♡ cute

Japanese Food Hitsumabushi is a tasty dish of chopped grilled eel on a bed of rice in a lacquerrware container called a Hitsu. You can enjoy this dish three ways. In addition to eating it just as it is, you can also mix green onion and Wasabi, or pour broth over the eel and rice and enjoy it as Chazuke. :)

湯豆腐 yudoufu , boiled tofu, Okutan Kiyomizu Kyoto

Japanese food


Japanese Mizuna Greens and Renkon Lotus Root Chips Salad|水菜とレンコンのサラダ //Manbo


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