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New Tokyo Rooftop Jingisukan Beer Garden - Time Out Tokyo

New Tokyo Rooftop Jingisukan Beer Garden - Time Out Tokyo

きりたんぽ

きりたんぽ

Natto - Natto is a traditional Japanese food made from soybeans fermented with Bacillus subtilis. This food is very common for Japanese meal time, since it is really good for health. However, it kind of has a unique smell. Because of that, some people do not like it.

Natto - Natto is a traditional Japanese food made from soybeans fermented with Bacillus subtilis. This food is very common for Japanese meal time, since it is really good for health. However, it kind of has a unique smell. Because of that, some people do not like it.

A Perfect Combination, Beer and Edamame / Tokyo Pic

A Perfect Combination, Beer and Edamame / Tokyo Pic

Sukiyaki すきやき

Sukiyaki すきやき

Motsunabe (beef or pork offal hotpot)  www.yokanavi.com/...もつ鍋

Motsunabe (beef or pork offal hotpot) www.yokanavi.com/...もつ鍋

Chicken Katsu Don チキンカツ丼

Chicken Katsu Don チキンカツ丼

Japanese Sakura-Mochi 桜餅...The scent of the fresh cherry blossom leaves is heavenly!

Japanese Sakura-Mochi 桜餅...The scent of the fresh cherry blossom leaves is heavenly!

和菓子『冬の庭 Huyu-no-Niwa』Bean-jam confectionery which expressed the design of Japanese garden of the moss, flavored with powdered green tea and pine nuts. *styling / photo / saucer and sweets : Midori Morohoshi(http://ameblo.jp/greenonthetable/imagelist.html)

和菓子『冬の庭 Huyu-no-Niwa』Bean-jam confectionery which expressed the design of Japanese garden of the moss, flavored with powdered green tea and pine nuts. *styling / photo / saucer and sweets : Midori Morohoshi(http://ameblo.jp/greenonthetable/imagelist.html)

Nihonbashi Beer Garden - Mitsukoshi Nihonbashi main store - Time Out Tokyo

Nihonbashi Beer Garden - Mitsukoshi Nihonbashi main store - Time Out Tokyo

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