If you love Chocolate Covered Cherries, you’ll love this Amish recipe. My husband, a long-time lover of chocolate covered cherries, says these are the best! As much as I love baking, I love making chocolate dipped candies just as much, if not more.  If I had the choice between a cookie or a chocolate covered buckeye, you can bet that I’d be choosing the buckeye candy 90% of the time. Unfortunately, that doesn’t mean I can pass up a freshly [Continue Reading]

If you love Chocolate Covered Cherries, you’ll love this Amish recipe. My husband, a long-time lover of chocolate covered cherries, says these are the best! As much as I love baking, I love making chocolate dipped candies just as much, if not more. If I had the choice between a cookie or a chocolate covered buckeye, you can bet that I’d be choosing the buckeye candy 90% of the time. Unfortunately, that doesn’t mean I can pass up a freshly [Continue Reading]

Homemade Chocolate Covered Cherries Recipe from Grandmother's Kitchen

Homemade Chocolate Covered Cherries Recipe from Grandmother's Kitchen

Chocolate and Raspberry Chia Pudding

Chocolate and Raspberry Chia Pudding

Chocolate Covered Cherries Recipe- So simple to make at home! This recipe includes the secret ingredient needed to make them gooey! Plus they are the perfect candy to gift for the holidays!

Chocolate Covered Cherries Recipe- So simple to make at home! This recipe includes the secret ingredient needed to make them gooey! Plus they are the perfect candy to gift for the holidays!

Candy Bar Pretzel Bites are easy to make Christmas cookies. This recipe would be perfect for a cookie exchange!

Candy Bar Pretzel Bites are easy to make Christmas cookies. This recipe would be perfect for a cookie exchange!

Smell so good when baking! Cinnamon Sugar Pretzels: 1 (16 oz) bag pretzel twists, 1/2 cup veg oil, 1/2 cup sugar, 2 tsp cinnamon. Preheat oven to 300. Pour pretzels into a roasting pan. Mix together oil, cinnamon and sugar. Pour on pretzels, stir to coat. Bake 30 mins, stirring twice during baking time.

Smell so good when baking! Cinnamon Sugar Pretzels: 1 (16 oz) bag pretzel twists, 1/2 cup veg oil, 1/2 cup sugar, 2 tsp cinnamon. Preheat oven to 300. Pour pretzels into a roasting pan. Mix together oil, cinnamon and sugar. Pour on pretzels, stir to coat. Bake 30 mins, stirring twice during baking time.

Caramel Truffles Recipe from Taste of Home

Caramel Truffles Recipe from Taste of Home

Foret Noire (dark chocolate mousse with kirsch, chantilly cream, and Griotte/Morello cherries)

Foret Noire (dark chocolate mousse with kirsch, chantilly cream, and Griotte/Morello cherries)

CoOkIeS 'N CrEaM FuDgE

CoOkIeS 'N CrEaM FuDgE

Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!

Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!

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