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How to Make Hudutu, a Garifuna Recipe

How to Make Hudutu, a Garifuna Recipe

traditional Honduran breakfast

traditional Honduran breakfast

This meat salad is one of the coziest homemade meals of Honduras. Although it's true that there are different versions in other countries, they don't compare to the salpicón of this inviting Central American country, where salpicón has a special flavor that is both simple and delicioso. Salpicón is always garnished with rice and tortillas, but you can also serve it with just one or the other. This Honduran recipe is prepared with culantro de pata, which is a variety of culantro with large…

This meat salad is one of the coziest homemade meals of Honduras. Although it's true that there are different versions in other countries, they don't compare to the salpicón of this inviting Central American country, where salpicón has a special flavor that is both simple and delicioso. Salpicón is always garnished with rice and tortillas, but you can also serve it with just one or the other. This Honduran recipe is prepared with culantro de pata, which is a variety of culantro with large…

BALEADAS! I miss them.

BALEADAS! I miss them.

Cómo preparar un rico tapado olanchano - Diario La Prensa

Cómo preparar un rico tapado olanchano - Diario La Prensa

Skinny Jalapeño Popper Pockets: Wonton wrappers, Greek creams cheese or low fat cream cheese, cheddar cheese, jalapeno, garlic powder, center cut bacon, egg white. Calories: 38, Fat 1, Carbs 5, Fiber 0, Sugar 1, Protein 3, WW Pts 1

Skinny Jalapeño Popper Pockets: Wonton wrappers, Greek creams cheese or low fat cream cheese, cheddar cheese, jalapeno, garlic powder, center cut bacon, egg white. Calories: 38, Fat 1, Carbs 5, Fiber 0, Sugar 1, Protein 3, WW Pts 1

Enchilada Hondureña.

Enchilada Hondureña.

Honduran Black Bean Chili, Spice Islands

Honduran Black Bean Chili, Spice Islands

A Taste of Brazil: Pão de Queijo (baked cheese bread)

A Taste of Brazil: Pão de Queijo (baked cheese bread)

Acaraje - traditional Brazilian street-food from the state of Bahia.

Acaraje - traditional Brazilian street-food from the state of Bahia.

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