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焼きおあげの大根おろしがけ tofu

Japanese Side Dish Mushidori, Steamed Chicken with Cucumber (Sesame Oil, Grated Raw Garlic, S n P)|蒸し鶏とたたききゅうりのごま油和え

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Recipe: Simmered Summer Turnip with Rich Miso Sauce - Japanese “Furofuki” Style Method

Oden おでん - Japanese winter dish consisting of several ingredients such as boiled eggs, daikon radish, konnyaku, and processed fish cakes stewed in a light, soy-flavoured dashi broth.