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overnight french toast casserole | the merry gourmet

overnight french toast casserole | the merry gourmet

German Style Fluffy Apple Pancakes. Delicious, quick and easy recipe and these are certainly fluffy! Serve warm with a sprinkling of sugar and a dash of cinnamon.

German Style Fluffy Apple Pancakes. Delicious, quick and easy recipe and these are certainly fluffy! Serve warm with a sprinkling of sugar and a dash of cinnamon.

Delicious, healthy, and budget-friendly basil & mozzarella grilled cheese sandwiches

Delicious, healthy, and budget-friendly basil & mozzarella grilled cheese sandwiches

Delicious peach pancakes! Hurry and make them before peach season is over! cookieandkate.com #glutenfree

Delicious peach pancakes! Hurry and make them before peach season is over! cookieandkate.com #glutenfree

White Chocolate Waffle

White Chocolate Waffle

Crustless Brie & Vegetable Egg Bake #breakfast #brunch #recipe

Crustless Brie & Vegetable Egg Bake #breakfast #brunch #recipe

Japanese rice balls, Onigiri

Japanese rice balls, Onigiri

This ridiculously amazing Asian ramen salad will have you and your guests going back for thirds and fourths. Everyone will be asking for the recipe and you'll want to bring this easy dish to every potluck!

This ridiculously amazing Asian ramen salad will have you and your guests going back for thirds and fourths. Everyone will be asking for the recipe and you'll want to bring this easy dish to every potluck!

Egg Boats. These egg boats are a new breakfast favorite because they literally take less than five minutes to prep. Sourdough baguettes filled with sausage, eggs and lots of cheese, wrap in foil and heat over campfire until hot and toasty... so so good!

Egg Boats. These egg boats are a new breakfast favorite because they literally take less than five minutes to prep. Sourdough baguettes filled with sausage, eggs and lots of cheese, wrap in foil and heat over campfire until hot and toasty... so so good!

Crepes: 4 eggs 1/2 c butter, melted 1/3 c sugar 1 c flour 1 c milk 1/4 c water 1 tsp. vanilla dash of salt

Crepes: 4 eggs 1/2 c butter, melted 1/3 c sugar 1 c flour 1 c milk 1/4 c water 1 tsp. vanilla dash of salt