Key lime cupcakes! Mmmmmmmm....key limes make wonderful desserts!
Frozen Key Lime tartlets 3/4 c key lime juice, fresh squeezed (about a pound of key limes), 1 can sweetened condensed milk, 8 oz whipped topping, plus more for garnish, 8 oz cream cheese, softened, 1/2 stick butter, unsalted, melted, 1 sleeve honey graham crackers, turned into crumbs | Crush graham crackers and mix with the butter, set aside. Cream the cream cheese until smooth using a hand mixer, add in the sweetened condensed milk and mix until smooth. Add the key lime juice and mix until…
I could eat them everyday for breakfast! [Oatmeal Cupcakes: 3 mashed bananas (the riper the better!), 1 cup vanilla almond milk, 2 eggs, 1 tbsp baking powder, 3 cups oats, 1 tsp vanilla extract, 3 tbsp mini chocolate chips (or blueberries)].
2015 Wedding Trend: 85 Wedding Mini Desserts | HappyWedd.com
Foret Noire (dark chocolate mousse with kirsch, chantilly cream, and Griotte/Morello cherries). Chocolate and cherries go so well and I'm pretty sure these are Morello cherries, as I've found many other recipes for the Morello/chocolate combo. The smoothness of these layers is inspiring. [From Patisserie Plaisir]
strawberry cheesecake bites
Simple Cake- looks so yummy
Mini No Bake Key Lime Cheesecakes
No Bake Key Lime Cheesecakes - *3/4 cup graham cracker crumbs *3 Tablespoons butter, melted *8 ounces cream cheese, softened *1 (14 oz.) can sweetened condensed milk *1/3 cup bottled key lime juice *1 teaspoon lime zest *1 (8 oz.) container frozen whipped topping, thawed