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Just bacon on bottom and sides, one egg, in greased muffin pan. 20mins in 350 oven

Bacon Egg Cups Makes 12 cups 12 slices bacon 8 eggs 1/2 cup shredded cheddar cheese pinch of salt 1/4 tsp black pepper Preheat oven to 350 degrees. Use non-stick spray, line each cup with bacon and fill 3/4 full with mixture. Bake for 30-35 mins.

Delicious, healthy, and budget-friendly basil & mozzarella grilled cheese sandwiches #recipe

ピンもと:Six Sisters' Stuff

Scrambled Egg Breakfast Muffins

Scrambled Egg Muffins on SixSistersStuff.com

Roasted Red Potatoes. Quarter the potatoes long-wise. Toss in olive oil, salt, pepper, and rosemary. Arrange potatoes in muffin tin as shown. Add garlic clove in the middle of the potato quarters. Add half a teaspoon of olive oil on top of each garlic clove. Bake 375 for 25 minutes! Enjoy.

ピンもと:The Dish by KitchMe

15 Delicious Low-Carb Breakfast Recipes

Bacon Egg Cups

parmesan baked tomatoes. 2 sliced medium tomatoes 1/3 cup freshly grated parmesan fresh oregano salt n pepper drizzle olive oil over top. bake 450 F for 10 to 15 min.

ピンもと:POPSUGAR Fitness

Bacon and Brussels Sprout Skewers

Very tasty appetizer or side dish

French Toast Casserole - made it for everyone on Christmas Eve! Was a big hit!

Cheesy Baked Egg Toast - flake over crispy bacon for the ultimate breakfast!!