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Don’t throw out your pickle juice! Save it for making french fries steeped in garlic-dill-pickle flavor! The tastiest fries ever.

The low-carb version of french fries! Crispy and delicious!


You're on your way to a fun dinner with this easy dill pickle stuffed chicken recipe!:

Mushroom onion and garlic cream sauce for pasta. I make this all the time but add white wine for more flavor. It is AWESOME!

Baked Fries with Garlic Sauce #potatolove #snackattack

Mozzarella Tomatp Pesto Sandwich

No more going through the fast-food drive thru to get your salty, french fry fix – these delicious recipes will make you want to make your own instead. Try making baked Greek fries, double beer battered Cajun fries, bacon cheese fries, pad Thai fries, and more. Served as a snack or a side, you’ve never had fries like this before, and you’ll want to have them again and again.

Basil Garlic Black Pepper Crusty Bread

Spread fries evenly on baking sheet, season with salt, and bake at 425 F for 20 minutes. Cook garlic, add chicken, then parsley, and season with salt & pepper to taste. In a skillet, lay down fries, followed by 1/2 cup mozzarella, ranch dressing, the cooked chicken, the other 1/2 cup mozzarella, bacon, and green onion.Bake at 350 F for 15 minutes until cheese is melted and bubbly.

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