If you are looking for a unique game day treat (Go KC Royals!) try this tasty Crabby Fry Dip from www.dineanddish.net
Crab and Artichoke Dip
Hot Crab and Artichoke Dip. Ingredients: mozzarella, parmesian, mayo, diced onion, imitation crab meat, artichoke hearts, and garlic powder. This is the deconstructed version of our family-favorite "zucchini boats", just with out the boats.
:D Not sure if this works but it looks fun!
Beer Cheese Dip
3-Ingredient Beer Cheese Dip - beer, cream cheese, pepper jack
Walking Taco Recipe - Well Cooked
Spinach Artichoke Dip
If ya ask us, you can never have too many Spinach Artichoke Dips. Swap in some Plain 0% Chobani for the sour cream in this one!
1 bag of miniature pretzels 2 cups strawberry or vanilla yogurt 5 cups confectioners sugar Preheat oven to 250°F. In a large mixing bowl, mix the confectioners sugar into the yogurt one cup at a time with a hand blender. Using tongs or chopsticks, dip the pretzels, one at a time into the frosting and place them on the wire cooling rack. (Place a cookie sheet under the wire rack to catch the excess frosting that will drip from the pretzels.) Once all pretzels are coated, turn your oven…
Baked Crab Rangoon Recipe
Baked Crab Rangoon: 12 Won Ton wrappers in mini muffin tins filled with mixture of 1 can (6 oz.) white crabmeat, drained and chopped 4 oz. softened cream cheese, 2 tablespoons light mayonnaise, finely slice chives, fresh ground pepper to taste. Garnish with a sprinkle of chives. Bake 15-20 min. at 350 degrees until lightly golden and warm. YUM!
Super Bowl Food: BLT Dip and Sideline Smokies
Super Bowl Food-BLT Dip Yum! See 32 Recipes for Super Bowl Party Parties