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Funfetti Birthday Cake with "Buttercream" Frosting -
4 ratings
Celebrate your next occasion with this delicious gluten-free, vegan funfetti cake! The "buttercream" frosting only requires three ingredients and the cake is so moist and delicious!
Ingredients
Refrigerated
• 2 cups Almond milk
Condiments
• 1 cup Vegan butter
Baking & Spices
• 2 tsp Baking powder
• 1 tsp Baking soda
• 3 cup Gluten-free flour
• 4 cups Powdered sugar, organic
• 1 pinch Salt
• 1/2 cup Sprinkles
• 1 1/3 cup Sugar
• 4 tsp Vanilla, pure
Oils & Vinegars
• 2 tsp Apple cider vinegar
• 1 cup Coconut oil
Other
• 1/4 tsp Dragonfruit powder, (optional to make the frosting pink)