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Yashima Gakutei (Japanese, 1786?–1868). Toasted Mochi (a kind of rice food used during the New Year season), 19th century. The Metropolitan Museum of Art, New York. H. O. Havemeyer Collection, Bequest of Mrs. H. O. Havemeyer, 1929 (JP2322)

Lacquer Bowl for New Year Food Ryūryūkyo Shinsai (Japanese, active ca. 1799–1823)

Orange, Dried Persimmons, Herring-Roe and Different Nuts; Food Used for the Celebration of the New Year Ryūryūkyo Shinsai (Japanese, active ca. 1799–1823)

Japanese algae Vol. 3 | Biodiversity Heritage Library

Ryūryūkyo Shinsai (Japanese, active ca. 1799–1823). Telescope with Its Bag, 19th century. Japan. Polychrome woodblock print (surimono); ink and color on paper. The Metropolitan Museum of Art, New York. H. O. Havemeyer Collection, Bequest of Mrs. H. O. Havemeyer, 1929 (JP2094). #CosmicWonders #MetonPaper100

Uto Gyoshi (Japanese, active second half of 16th century) - Musk Cat - 麝香猫図…

Utagawa Hiroshige (Japanese, 1797–1858). Seven-ri Beach, Province of Soshu. Japan. Edo period (1615–1868). The Metropolitan Museum of Art, New York. H. O. Havemeyer Collection, Bequest of Mrs. H. O. Havemeyer, 1929 (JP1882)

Arai, Tosen Utagawa Hiroshige (Japanese, 1797–1858) Period: Edo period (1615–1868) Date: ca. 1834 Culture: Japan Medium: Polychrome woodblock print; ink and color on paper

Utagawa Kuniyoshi (Japanese, 1797–1861). Travelling in a Snowstorm, ca. 1830. Japan. The Metropolitan Museum of Art, New York. Rogers Fund, 1918 (JP237)