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Dehydrating Food - It's Easy! Tons of information about dehydrating from a Chef!

The ultimate book for dehydrating food

Cleaning fruit - fill sink with water add 1 C. vinegar mix. Add all fruit and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding

ピンもと:The Yummy Life

6 Instant Meals-On-The-Go

6 Instant Meals--Add boiling water and eat! Healthy & easy meals for backpacking, camping, dorms, office, & travel with International flavors: Asian, Mexican, and Italian. | The Yummy Life

Seven layer dip shots -- great for a party so people don't have to be crowded around a big bowl of dip. Layers: 1. Refried Beans 2. Sour Cream 3. Guacamole 4. Pico De Gallo 5. Queso Dip 6. Cheese 7. Green Onion (luckily I am not normal)

dehydrate-foods-to-preserve

These carrots are amazing! Roast in the oven at 400 degrees for about 20 minutes with some seasoning and a little olive oil. Then drizzle with about 2 tablespoons of olive oil, 3 tablespoons of honey, and about 1 teaspoon of balsamic vinegar. Pop them back into the oven for about 5 more minutes to achieve sweet, salty, still slightly crunchy perfection.

ピンもと:The Balance

How to Use a Dehydrator to Dry Fruits and Vegetables

Drying fruits and veggies with a dehydrator

Best way to cook zucchini and carrots. AMAZING! The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries! [475 degrees / 20 min]

ピンもと:The Real Food Guide

Dehydrator recipe round-up

Dehydrator recipe round-up - The Real Food Guide