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Oven Toasted Ravioli

One Pot Chicken with Tortellini

tried and true recipes your family will love

Creamy Avocado Greek Yogurt dip - yogurt, avocados, garlic, cilantro, jalapeño, lime juice, cumin, salt and pepper

I always bake ravioli now because I love how it gets crispy in the oven. Great idea to serve it as an appetizer!

Best way to cook zucchini and carrots. AMAZING! The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries! [475 degrees / 20 min]

Cream Cheese Pound Cake - literally the BEST pound cake recipe. I've made it quite a few times with additions like blood oranges and dark chocolate caramelized apple and toffee chips etc...

French Toast Casserole - made it for everyone on Christmas Eve! Was a big hit!

Crispy Ravioli

Crispy Ravioli You had me at ravioli

Pioneer Woman says~ Perfect Salmon EVERY time, here’s how: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky.

Cream cheese, chicken, garlic powder, and cresecent rolls. Finger food goodness. Good idea for holiday party app!