Roasted Veggie Buddha Bowl with Quinoa and Avocado
Roasted Veggie Buddha Bowl! A healthy lunch or dinner that’s clean eating, vegan, and gluten free. Quinoa, the BEST tofu, avocado, roasted broccoli in creamy lemon tahini dressing. Get the recipe at www.wellplated.com @wellplated
3-Ingredient Flourless Chocolate Cake — decadent, delicious, and made with just eggs, butter and chocolate.
ROASTED NOURISH BOWL Ingredients olive or coconut oil, 1 - 2 tablespoons 1 large sweet potato, cut into 3/4" cubes 2 large carrots, sliced 1 1/2 cups brussles sprouts, 1 1/2 cups broccoli florets 1/2 large red onion, sliced 6 serrano chilis, 1 1/2 cups cooked chickpeas or 1 can (15oz) 1 - 2 lemons, cut into six pieces To serve 1 1/2 cups cooked quinoa 5 oz. spinach 1 - 2 avocados big dollop of hummus red pepper flakes, to garnish