Andrew Zimmern puts a twist on sabayon, the Italian custard dessert, by making a savory version with white miso, sake and dashi.
A twist on sauce gribiche from Dirty Habit's David Bazirgan. Make it today!
Tempura veggie rolls -- the recipe is in Japanese, but I can have it translated because these look like I dreamt them up for myself, delicious...
For extra flavor, bloggers Melissa and Jasmine Hemsley toss their vegetables in chicken or duck fat ... - Provided by TIME Inc.
【動画あり】万能ナムルだれ・野菜のナムル by 西山京子/ちょりママ | レシピサイト「Nadia | ナディア」プロの料理を無料で検索
How to Make Ford Fry's Nam Prik Pao Sauce, what to make with left over Thai chili and Thai basil.
Recipes: Seasoning, Sauces & Dips
Choron Sauc - a Tomatoey Béarnaise variation of Hollandaise for steak with link to recipe | serious EATS
Recipes to remember
Green Peppercorn Sauce - No steak is complete with green peppercorn sauce. http://www.tastingtable.com/entry_detail/national/16933/recipes_home/Green_Peppercorn_Sauce_Recipe.htm
Food Glorious Food