Bouchée à la Reine...French puff pastry filled with chicken, morel mushrooms, onions, white wine and a thyme scented Bechamel sauce.

Bouchée à la Reine...French puff pastry filled with chicken, morel mushrooms, onions, white wine and a thyme scented Bechamel sauce.

Rôti-de-Cochon-à-lorange. Marinated Pork  with an orange zest infused maple syrup

Rôti-de-Cochon-à-lorange. Marinated Pork with an orange zest infused maple syrup

Delicious, healthy, and budget-friendly basil & mozzarella grilled cheese sandwiches #recipe

Delicious, healthy, and budget-friendly basil & mozzarella grilled cheese sandwiches #recipe

Le Bistrot Paul Bert Steak Frites. This steak, served with a peppery cognac cream sauce, wins "Best in Paris".

Le Bistrot Paul Bert Steak Frites. This steak, served with a peppery cognac cream sauce, wins "Best in Paris".

What a gorgeous chocolate pastry...

What a gorgeous chocolate pastry...

Boeuf Bourguignon

Boeuf Bourguignon

Grilled Cauliflower

Grilled Cauliflower

Olive Garden’s Stuffed Chicken Marsala – Holidays

Olive Garden’s Stuffed Chicken Marsala – Holidays

mushroom ricotta tart

mushroom ricotta tart

Chicken Milanese with Lemon Cream. The cream sauce alone is making me weak at the knees. This recipe will make your family/guests nominate you for the chef of the year award for sure!

Chicken Milanese with Lemon Cream. The cream sauce alone is making me weak at the knees. This recipe will make your family/guests nominate you for the chef of the year award for sure!

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