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The Kitchen Diaries: Nigel Slater: 9780007199488: Books

This week's book is an old favourite from my library. While it's fair to say that I've read through it more than I've cooked from it, I do actually cherish these slightly period-piece recipes: it reminds me of the food of my mother's era.

Everyday Harumi - Simple Japanese food for family and friends - By Harumi Kurihara #cookbook #japanese #Harumi_Kurihara

At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well

The French Kitchen Cookbook, Recipes and Lessons from Paris and Provence.

<3 Nigella Lawson

Kochbuch von Sabrina Ghayour: Persiana

Good to the Grain: Baking with Whole-Grain Flours by Kim Boyce,

Nigel Slater - The Kitchen Diaries II. A collection of notes, essays, jottings & recipes, often taking directly from his vegetable garden. Inspiration for any home gardener.