Think udon broth is just one type? Think again! 🤯 Today, I’ll show you 3 incredible Japanese udon recipes you NEED to try:
✔ Classic Udon – Light & umami-packed dashi broth 🍜
✔ Creamy Sesame Soy Milk Udon – Rich, nutty & comforting 🥢
✔ Japanese Curry Udon – Thick, flavorful & ultra-satisfying 🍛
Which one would you try first? Let me know in the comments!👇
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