🔪🍳 Two crucial steps to mastering katsudon in one video! First, I’ll show you the best way to slice onions for that perfect blend of flavor and texture. Then, I’ll share my tips on how to fry your cutlet with less oil, without sacrificing that irresistible crunch. These simple techniques can make all the difference! Don’t forget to check out my cookbook Osaka At Home for more authentic Osaka recipes. #katsudon #onionslicing #fryinghacks #japanesefood #homecooking #osakaathome #cookingsecrets #porkrecipes #crispyfood
