Pears in Puff Pastry. Slice pear in half, core it, and add cuts. Place pears on ready-made puff pastry, cut around 1/2 inch. Brush pastry with beaten egg, sprinkle with brown sugar. Bake at 180 for 15 mins.
Absolutely stunning Apple Rose Pastries - A few simple steps will give you a special treat everyone will think you spent hours in the kitchen making! The Love Nerds