Asian Stir-Fry Recipes

Stir-frying is easily the most common method to prepare food in China, and for good reason – it’s fast and it makes great-tasting food. You might think you need a wok for stir-frying, but that’s not true! Check out my boards for recipes that you can easily make at home.
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Di San Xian vegetarian recipe
Di San Xian is a delicious stir-fried vegetarian dish that combines the fresh flavors of eggplant, potatoes, and bell peppers. This quick and easy recipe is perfect for busy weeknights or as a healthy side dish for any meal. With just a few steps and simple ingredients, you can make a colorful meal that your family will love. Add some color and nutricious veggies to your dinner tonight!
Shacha Chicken
Shacha chicken stir fry is a fun dish with a ton of umami you can put together in 20 minutes for a quick dinner, featuring tender chicken cooked in a bold seafoody tasting sauce.
Quick and Easy Teriyaki Beef Stir Fry | Dinner Ideas | Asian Inspired | Quick Meals | Family Dinner
Quick and Easy Teriyaki Beef Stir Fry: Enjoy a quick and delicious dinner with this teriyaki beef stir fry recipe. Perfect for Asian-inspired meals, this dish is easy to make and packed with flavor. Ideal for busy weeknights and family dinners!
Homestyle Bean Sprout Stir Fry
Try some homestyle Chinese with this easy, healthy, and delicious bean sprout stir fry that takes just minutes to put on your dinner table!
Beef and Celery Stir Fry
Cook this beef and celery stir fry and serve it with steamed rice for a satisfying meal. The tender, juicy beef and crisp celery are brought together with a savory aromatic sauce. It’s quick to make, balanced in nutrition, and perfect for dinner. {Gluten-Free adaptable}
10 Minute Watercress Stir Fry
Watercress stir fry is a quick and easy side dish that is rich in flavor and full of nutrients. Spend 10 minutes to make this dish and complete your dinner!
Easy Weeknight Bok Choy and Mushroom Stir Fry
An Easy Weeknight Bok Choy Mushroom Stir Fry that can be whipped together quickly for a speedy dinner. The tender mushrooms and crisp bok choy are brought together with a gingery garlicky brown sauce, which tastes comforting and satisfying.
Beef Udon Stir Fry
Try this Beef Udon Stir Fry, a quick and flavorful dish that combines tender beef, chewy udon noodles, and fresh veggies in a delicious soy sauce marinade.
Easy Tofu and Broccoli Stir Fry recipe
This easy tofu and broccoli stir-fry comes together in just 30 minutes. A perfect vegetarian meal that is filled with flavor. Crispy, marinated tofu is tossed with tender broccoli in a homemade sticky ginger garlic sauce. This meal is packed with protein too. Quick, delicious, and perfect for the whole family to enjoy! Whip up this veggie and tofu stir fry in no time. Better than takeout!
Quick and Easy Garlic Fried Rice
This Chinese-style Garlic Fried Rice recipe is bursting with flavor! Featuring crispy rice, tender eggs, and a savory sauce with bold garlic flavors, it’s the perfect side dish or main dish. It is quick, delicious, and satisfying, it’s a must-try for garlic lovers. This easy fried rice recipe is also great for weekly meal prep! Add a protein along with the fried rice for a hearty meal.
Chinese Vegetarian Detox Stir Fry
Try this vibrant Chinese-style Detox Stir Fry! It is packed with crisp celery, savory fried tofu, crunchy mushrooms, and tender glass noodles, all tossed in a flavorful, umami-rich sauce. This nutritious and satisfying vegetarian dish is both light and filling! You can serve this stil fry dish as lunch or a light dinner. This healthy dinner option is a favorite for kids and adults.
Quick and Easy Oyster Mushroom Stir Fry
Try this easy to make vegetarian Oyster Mushroom Stir Fry for dinner tonight! If you are a mushroom lover, this stir fry is for you! Oyster mushrooms are stir fried in a soy sauce and garlic sauce for an unbelieveable taste and texture. Serve as a vegetarian side dish or a mian dish served with steamed rice or noodles. A mushroom-lovers favorite recipe!
Rice Cake Stir Fry (炒年糕, Chao Nian Gao)
Rice Cake Stir Fry (炒年糕, Chao Nian Gao) is a Shanghainese classic dish that combines chewy, gooey rice cake with chicken, bok choy, and egg in a tasty brown sauce. This one-dish meal has some really fun textures and the flavors are instantly familiar. {Gluten-Free Adaptable}
The Best Chinese Beef Pan-Fried Noodles
Chinese Beef Pan-Fried Noodles is a simple dish that brings together tender beef, fresh vegetables, and stir-fried noodles, all tossed in a saviry delicious sauce. It’s a great option for a quick weeknight meal. The combination of textures and flavors makes it a go-to meal for the family. It’s a perfect meal that has everything you need to fill you up and satisfy your Chinese food craving.
Quick and Easy Tofu and Broccoli Stir Fry
Whip up this easy Tofu and Broccoli Stir Fry for a quick and delicious vegetarian dinner in just 30 minutes! Marinated tofu is cooked until perfectly crispy, then tossed with tender broccoli in a sticky ginger garlic sauce that’s filled with flavor. This high-protein, healthy, and plant-based recipe is perfect for weeknight meals or meal prep. This dish is better than takeout!