Hydrangeas in the rain - Japanese sweets (Wagashi)

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Japanese Sweets, 菓=洲浜/植村義次(京都) 器=宝尽し蒔絵硯蓋 神坂雪佳下絵・神坂祐吉作 大正時代

昨日は、プリンタの設定で時間がかかった。 古い機械がそろそろ入れ替えの時期なんでしょうね。 次々と壊れていく。 最新のOS上なら問題ないけど、...

Japanese Sweets

Japanese Wagashi Sweets

初音 Hatsune - The first song of Japanese bush warbler

Japanese Sweets "wagashi" pinterest.com/neeleymomoko/wagashi/ awesome site!!!!!!

Yokan Yōkan (羊羹?) is a thick, jellied dessert made of red bean paste, agar, and sugar. It is usually sold in a block form, and eaten in slices. There are two main types: neri yōkan and mizu yōkan. "Mizu" means "water", and indicates that it is made with more water than usual. Mizu yōkan is often chilled and eaten in summer.

Sweetest Easter chick and blossom!


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