I can't keep the kids out of this small batch of old-fashioned candy! It's actually very good. Here's the recipe: Cider Vinegar Candy Butter a Jelly roll pan or sided baking sheet. Set aside on top of a hot pad. Mix together: 2 cups of granulated sugar 1/2 cup organic apple cider vineger 2 teaspoons of organic butter Heat in a sauce pan until the temperature reaches 275°F. Pour the heated mixture onto your buttered pan. Allow it to completely cool. Break the candy into pieces and enjoy. I…
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