Vegan winter recipes

Try these cozy vegan winter recipes for the whole family when you’re craving some healthy comfort food like casseroles, soups or pasta.

The perfect savory and flavorful vegan Swedish Meatballs coated in a creamy gravy. Made with simple ingredients, easy to make, and high in plant protein.

Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!

This vegan creamy cauliflower and sweet potato chowder is cozy and vibrant at the same time. It's a naturally gluten-free and satiating stew that is flavoured with dried thyme, garlic, smoked paprika, grainy mustard, miso, and lemon. Roasting the cauliflower brings an extra dimension of deep flavour.

This well-balanced gut healing recipe will easily become your new meal prep go-to. It has everything you need including plant protein, greens, complex carbs and tons of flavor!

This Gnocchi Soup is ready in 20 minutes, creamy, rich, satisfying. No doubt it will be a favorite for your family in no time. You will never taste it's vegan and so easy to make. #vegan #dairyfree #vegetarian #dinner #lunch #contentednesscooking #mealprep #gnocchisoup

A delicious and creamy winter soup using leeks, mushrooms, a few more veggies and some rice. It's vegan friendly and perfect for the winter months to warm you right up. Naturally gluten free too.

Polenta is such a wonderful comfort food — a savory, sophisticated porridge that is elevated further still by these balsamic roasted vegetables. Does this seem fancy? Don’t be intimidated. This wonderful recipe from Short Girl Tall Order is uncomplicated and rewarding.

Cozy soup recipes are a staple in our home! Today we've gathered up 20 of our very favorite vegan soup recipes that are healthy for the gut!

Indulge in a comforting bowl of vegan stew that promises to warm your soul and tantalize your taste buds. This delightful recipe from Veggie Society 2020 combines a medley of fresh vegetables and aromatic herbs, creating a hearty dish that's perfect for any occasion. Whether you're a seasoned vegan or simply exploring plant-based options, this stew offers a satisfying and flavorful experience that everyone will love. Embrace the rich textures and vibrant flavors in every spoonful, making it…

The Best Vegan Dumpling Stew! This veggie dumpling stew is so hearty, filling, & full of fresh veggies, homemade vegetarian dumplings, and cannellini beans. You're going to love this vegan soup! #dumplingstew

Chickpea and dumpling soup with a creamy dairy-free base and fluffy vegan buttermilk biscuits. A lighter take on chicken and dumplings that’s just as delicious and easy to make.

Hearty vegan and gluten free potato stew that costs just £1 pp. It's a super easy, family friendly one-pot meat-free dinner.

Easy to make using the Instant Pot or Stovetop, this comforting Cauliflower Potato Curry is packed full of aromatic spices and powerhouse veggies.

Cozy up with a bowl of this flavorful, hearty, rich vegan coq au vin made with mushrooms and lentils! Perfect comfort food without the meat.

Japanese cream stew made plant-based with soy milk and chickpeas! This is an easy and delicious one-pot comfort meal. #plantbased #japaneserecipe #creamstew #soymilk #vegandinner

A roundup of my favorite feel-good comfort foods, this list of 10 Healthy Vegan Comfort Foods for Winter will become a go-to resource for you during the winter months! Full of healthy vegan and gluten-free recipes that are still comforting and delicious.

These Winter Spiced Chickpea Power Bowls are simple and easy to make, but so full of flavor! This has been one of my top go-to healthy dinner recipes for winter for YEARS and it's still one of my favorites today. They come together in just 35 minutes and are so nourishing! Made with roasted sweet potatoes and chickpeas tossed in a hearty spice blend and served over massaged kale with pepitas and cranberries, every bite of these vegan power bowls is SO good!

This vegan Irish stew is made with hearty veggies, mushrooms, and fluffy herbed dumplings in a savory, stout infused broth.