Vegan recipes bowls

Following a plant-based diet is easy with recipes like these 5 Plant-Based Mediterranean Bowls. They're 100% vegan, so nourishing and delicious! #SaladforBreakfast

#UltimateButterMaking

This Chili Lime Chickpea Cauliflower Wrap is a simple veggie packed sheet pan meal that comes together quick in the oven. Served dressed in a creamy umami rich chipotle lime sauce.

Elevate your salad game with this vibrant and flavorful Zesty Lime and Chili Chickpea Crunch Salad. Packed with protein-rich chickpeas, crisp veggies, and a zesty lime and chili dressing, this salad is a perfect blend of tangy and spicy. Ideal for a light lunch or a refreshing side dish, it's both nutritious and delicious. Enjoy the satisfying crunch and bold flavors that make this salad a standout choice for any meal.

Elevate your meal prep with these vibrant quinoa veggie bowls, perfect for a nourishing lunch or dinner. Packed with colorful vegetables and protein-rich quinoa, these bowls are a delicious way to fuel your day. Easy to customize with your favorite toppings and dressings, they offer a satisfying blend of flavors and textures. Whether you're looking to eat healthier or simply enjoy a tasty meal, these bowls are sure to become a staple in your kitchen.

Tofu dreams really do come true. This vegan burrito bowl with spicy baked tofu, cilantro lime rice, roasted pepper, black beans and creamy avocado is the ultimate recipe for meal prep. This is the tofu bowl you've been waiting for.

Roasted Cauliflower and Chickpeas tossed together with maple lime marinated onions. A great nutrient packed sheet pan meal easy to make during the work week.

These Creamy Pesto Butterbeans are deliciously creamy, vibrant and wholesome, packed with high protein, vegan and gluten-free ingredients. They are easy to make in less than 30 minutes for a delicious lunch or dinner.

Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!

The perfect cozy salad bowl (or is it a grain bowl?)!

Dive into a vibrant culinary experience with this Colorful Plant-Based Peanut Noodle Delight. Perfect for those who love a burst of flavor and color on their plate, this dish combines fresh veggies and hearty noodles, all tossed in a creamy, nutty peanut sauce. Ideal for a quick weeknight dinner or a lively weekend lunch, it's a feast for both the eyes and the taste buds. Enjoy a wholesome meal that's as nourishing as it is delicious, bringing a touch of creativity and health to your dining…

A zesty, bright, and ultra flavorful Mediterranean-inspired bowl with crispy marinated herbed lemon tofu, fresh couscous and veggie salad, crisp pita chips, and a creamy tahini sauce.

If you thought going vegan meant saying goodbye to the joys of poke bowls, think again! With a few creative twists, you can create a vegan poke bowl that's every bit as satisfying as its seafood-based counterpart.

Vegan Instant Pot Burrito Bowls is a quick fuss-free dump dinner recipe made with just 8 pantry staple ingredients! BIG on flavour, incredibly hearty and perfect for busy nights. #veganrecipes #instantpot #vegandinners #wfpb #highprotein #dinnerrecipes #burritobowls

Savor the delightful blend of flavors with these Nutty Chickpea and Vegetable Bowls. Perfect for a wholesome lunch or dinner, this dish combines protein-packed chickpeas with a colorful array of fresh vegetables, all tossed in a creamy nutty dressing. Easy to prepare and bursting with nutrients, these bowls are a delicious way to enjoy a balanced meal that's both satisfying and nourishing. Ideal for meal prep or a quick weeknight dinner, they bring a touch of vibrant health to your table.

It's time to use tahini wildly.

Check out these vegan dinner recipes, from grain bowls to salads, that are high in fiber and/or protein to help you lose visceral fat.

The easiest and best air fryer Korean Chili Cauliflower! This recipe also includes baking instructions if you don't have an air-frier. These cauliflower wings make a delicious dinner or side dish and are completely vegan and gluten-free. This sauce’s main ingredient is gochujang, or Korean Chili Paste. Feel free to serve these tender battered cauliflowers with rice, green onions, and cilantro. #cauliflower #airfriedcauliflower