Vegan chana masala

This vegan chana masala is so tasty! It's mildly spicy, loaded with flavor and ready in 30 minutes or less! A perfect weeknight meal.

Chana masala made easy! This vegan chana masala is a 1 pot Indian dish that is packed with plant protein, flavor and is perfect for meal prep. Serve with fresh naan and basmati rice for a delicious plant powered dinner.

Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.

Easy chana masala is a delicious Indian chickpea curry in a tomato and onion gravy. A delicious vegan comfort food dinner idea. 30 Minutes!

This chana masala from Smitten Kitchen is made up of perfectly spiced chickpeas in a tomato based sauce

This creamy and flavourful chana masala is made with a blender in under 20 minutes. Easy to make, extremely tasty, and the perfect healthy, plant-based dinner.

Chana masala is a simple Indian curry that comes together quickly, making it the perfect weeknight meal! Serve it with a side of basmati rice, fresh herbs, and roti.

This authentic restaurant style chana masala recipe is incredibly easy to make and so flavorful and delicious. Serve it with basmati rice and garlic naan.

Vegan chana masala is a simple, flavoursome Indian curry made of chickpeas in a spicy tomato sauce. It's super easy, quick and cheap to make too.

An easy chana masala recipe that is hearty and made with a tomato and onion gravy and flavored with a chana masala powder. This satisfying dish is vegan and is great served with rice or warm naan.

Quick and easy chana masala recipe served over basmati rice. This spicy, hearty, chickpea-based Indian dish is vegan and gluten free. It makes great leftovers, too! Be sure to prep the ingredients in advance, as the recipe moves quickly. Recipe yields 4 bowls.

UTHENTIC CHANA MASALA RECIPE Delicious vegan chana masala, also called Indian chickpea curry. Very popular in South Asia. Tastes like you ordered it right from the restaurant. Fresh ginger, onions and spices come together in a vibrant and slightly tangy tomato base to make this warming curry. Fantastic dish to make all year round, especially during cold, dark winter evenings.Authentic and delicious. #curry #vegan #indianfood #chanamasala #dairyfree

This chana masala recipe is an easy, healthy one-pot meal! Warm spices, fresh ginger, and cilantro add rich flavor to the satisfying chickpea curry.

You have got to try this super easy recipe for the best vegan chana masala. What makes this dish so delicious is a secret ingredient that adds umami. And the wonderful mix of spices of course! Best of all, you can have this on your dinner table in 30 minutes.

This South Indian style Chana Masala is a vegan curry made with chickpeas, coconut and whole spices. Delicious, healthy and gluten free. #vegan #recipe #glutenfree #foogblogger #foodphotography #foodstyle #indianfood #indiancuisine #spicy #curry #stew

Chana masala is a popular North Indian dish of chickpeas simmered in a flavorfully spiced tomato-based curry sauce, perfect for spicy food lovers.

Chickpea Tikka Masala in a creamy tomato curry sauce that's easy to make right at home in one pot with simple ingredients! Vegan + WFPB recipe.

Easy Chana Masala with Raita is a hearty vegan meal that’s a breeze to make with pantry-staple ingredients in about 30 minutes.

Instant Pot or Stovetop Chana Masala - a delicious lighter version of this popular vegetarian fragant curry.