Ukrainian food

This sweet pierogi recipe — filled with farmer cheese and topped with butter, cherries, and sour cream — is a staple of many Slavic cuisines.

These Ukrainian cabbage rolls, called holubtsi, are stuffed with pork and rice, then covered in an easy homemade tomato sauce. It's Ukrainian comfort food that everyone will love!

Want to make crispy Deruny? These tasty Ukrainian potato pancakes are so easy to make, deliciously fried, and served with sour cream!

Often referred to as the ‘Breadbasket of Europe’, Ukrainian cuisine has the influence of both Slavic and European nations. Learn about the popular Ukrainian foods and what is so unique about this cuisine. From Borscht to Chicken Kiev and Paska, there are several dishes of Ukrainian cuisine that are popular across the world. Here are some of the most popular dishes that you must know about.

A traditional Ukrainian recipe for beef borscht, the iconic soup of Easter Europe!

Golubtsi (stuffed cabbage rolls) are a staple of Ukrainian cuisine. This satisfying vegetarian version features mushrooms and white beans. thenewbaguette.com

Rossolnik soup is a dill pickle Russian soup. Ukrainians and Russian canned cucumbers and then used them for this kind of soup.

Zapekanka is a traditional Ukrainian cheesecake that’s lightly sweet, creamy, and comforting. Made with farmer’s cheese or ricotta, this unique dessert is both indulgent and protein-packed, perfect for breakfast or dessert. Enjoy it warm, plain, or topped with sour cream and fruit preserves for an authentic, homey treat.

These pillowy, soft Ukrainian Garlic and Dill Pampushky are borsch's best friends.

Learn how to make the most delicious egg and cheese piroshki - great baked or fried! You'll love these Ukrainian hand pies as a snack!

This Ukrainian potato salad is creamy and delicious. This is definitely the salad you want to bring to your next potluck.

Learn how to make traditional piroshki with a juicy and flavorful beef and cheese filling!

Recipe for traditional Ukrainian pampushki, served with garlic sauce. A gread accompaniment to borsch, kharcho and other Eastern European dishes.

This olivye recipe really is the best I've tried. It takes some prep, but in the end you get the best potato salad that lasts almost a week in the fridge.

This Ukrainian varenyky recipe has a traditional potato-onion filling. If you haven't already, I strongly encourage you to review the step-by-step photos and tips above before starting.

Fluffy Ukrainian pancakes, or oladi, are crispy around the edges and soft and delicious in the middle. They are my new favorite breakfast recipe from the cookbook Natasha's Kitchen

Ukrainian foods belong to the Eastern European cuisine. Ukrainian borscht, varenyky, and salo might be familiar to many of you. The top 10 dishes you will experience in any part of Ukraine, on weekdays and holidays .

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