Sweet sour spareribs

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How can something so simple taste so good? My mother in law shared this recipe with me many years ago. Melt in your mouth tender spareribs that are easy to make and oh so flavorful. You can brown the meat in the same pot that you are cooking it in and make it a one pot meal. But I prefer to brown my meat separately in a nonstick wok or frying pan to get all the pieces evenly brown. I think this adds to the flavor tremendously. But you don’t have to take that extra step. Chinese Style Sweet…

Sweet and Sour Ribs is one of the most famous and popular Chinese dishes. Every piece of the spare ribs are coated with amber color sauce, which has a perfectly balanced sweet and sour taste. After 1 hour of slow cooking, the meat is so flavorful and fall off the bone tender.

Sweet and Sour Ribs is one of the most famous and popular Chinese dishes. Every piece of the spare ribs are coated with amber color sauce, which has a perfectly balanced sweet and sour taste. After 1 hour of slow cooking, the meat is so flavorful and fall off the bone tender.

Meal #18 which was Sweet n Sour Pork Spareribs is really easy to make and one of my go to meals if I can't think of anything else to make. I got it from one of my many local cookbooks from Hawaii and this is pretty tasty. I tend to use canned pineapple chunks since I'm not to fond of pineapple and I can pick it out easily. Me being born and raised in Hawaii I don't like pineapple, pretty funny huh? Haha! I just don't like the stringiness of it as do the same with oranges or other fruit in…

"Kaukau" is a pidgin slang word meaning "food" or "to eat." The Hawaiian term for food is `ai. The two theories on the origin of the word "kaukau" are the Hawaiian word for table, pâkaukau, and the Chinese word for food, chow chow. In Hawaii we say "We go kaukau!", I would say, "I hungry I like kaukau!" or "Let's kaukau!" The Cuisine of Hawaii is a fusion of foods brought by immigrants to the Hawaiian Islands, particularly of Portuguese, Chinese, Filipino, Japanese, Korean, Polynesian etc.

Learn how to make incredible Chinese style sweet and sour spare ribs at home with a sauce that is soy and vinegar based.

Sweet-Sour Spareribs — Kau Kau Chronicles

These Chinese Sweet and Sour Spareribs are packed with authentic flavors and are easy to make with only eight ingredients.