Spicy brussels sprouts

In this Kung Pao Brussels sprouts recipe, Brussels sprouts get roasted and topped with a sticky, sweet, tangy, and spicy chili sauce, and crunchy peanuts. These Chinese-style Brussels sprouts are robust, naturally dairy-free/vegan, and they make an easy weeknight side dish that's ready in just 30 minutes. Be sure to follow Gastronotherapy for more easy recipes!

These are seriously the best Brussels sprouts you will ever eat! With a sticky honey and soy sauce that's sweet and spicy.

These honey sriracha Brussels sprouts are an easy, healthy and delicious dish! They are a little sweet, a little spicy, and so flavorful. This recipe is great as a side dish or appetizer.

These crispy hot honey brussel sprouts are the perfect side dish or appetizer for any meal! Full of flavor, sweet, and spicy – these are so good!

This amazing side dish is perfect with any protein of your choice, at your Thanksgiving table and more! They are healthy too by using the air fryer as well as maple syrup.

Here's the secret to the best crispy Brussels sprouts! They're roasted until blackened and caramelized, then tossed with a tangy sweet balsamic sauce.

Crispy at the edges and spicy is how these honey sriracha roasted brussels sprouts turn out for an easy side dish with less than 10 ingredients.

A sweet & spicy Honey Sriracha oven-roasted brussels sprouts recipe that's easy to make and flavor-loaded enough to steal the show from your main dish!

Roasted Honey Sriracha Brussels Sprouts are crispy, tender, sweet, and spicy! An easy way to add bold flavor to your holiday dinner table.

These Hot Honey Brussels Sprouts with Bacon are sweet and spicy with savory bits of bacon in every bite. Cooked entirely on the stovetop, this easy vegetable side dish is one the whole family is sure to love.