Recipes using real pumpkin

Soft and perfectly spiced pumpkin oatmeal muffins are made with simple baking ingredients, real pumpkin, and the familiar fall season flavors of pumpkin pie spice. Topped with a buttery streusel, these fluffy muffins are perfect to grab for an easy breakfast or snacking on all pumpkin season long!

Organized by amount, this list of sweet and savory canned pumpkin recipes will help you use up a whole can of pumpkin puree in a tasty way.

How to Roast a Pumpkin and How to Make Pumpkin Puree: Easy tips for roasting pumpkin. How to make pumpkin puree from scratch & freeze it to use in recipes.

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Here's the best thing. You can make this pumpkin puree then freeze it to use whenever you want!

Incredibly soft cinnamon rolls are filled with real pumpkin and pumpkin pie spice for a warm, fall breakfast dream! These pumpkin cinnamon rolls are absolutely scrumptious. Detailed step-by-step photos teach you how to bake this cinnamon roll recipe.

Find 30+ recipes that can use up your leftover pumpkin puree, plus learn the best ways to store or freeze leftover canned pumpkin.

Savor the season with The Best Pumpkin Pie - a classic holiday delight that's easy to make, impressive, and a family favorite!

Finding an easy recipe for pumpkin muffins can be tough. This one, made with real pumpkin, is both simple and satisfying. Save this pin to bake the best pumpkin muffins at home!

Savor the taste of fall with these quick and easy Air Fryer Pumpkin Donut Holes, made with real pumpkin and coated in cinnamon sugar. The perfect sweet snack! Ingredients: 1 large egg ½ tsp baking soda ½ cup canned pumpkin puree ¼ cup sugar (for coating) These donut holes come out perfectly golden, fluffy, and packed with pumpkin spice flavor!