Orange ricotta

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orange ricotta pound cake cooling on a rack with the words orange ricotta pound cake above it

Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not…

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an orange ricotta cake with powdered sugar on top is shown in three different photos

Our quick and easy Orange Ricotta Cake is made entirely in one bowl and has a delicate texture and lightly sweet taste. With just 10 minutes of prep, you can have this easy cake recipe in the oven quickly, leaving you plenty of time to enjoy a cup of coffee or hot tea. Enjoy for breakfast or dessert with a dollop of whipped cream and fresh berries or orange slices.

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a slice of orange ricotta cake with powdered sugar on top and an orange in the background

This Italian Orange Ricotta Cake is light, moist, and full of flavor. Made with ricotta cheese and fresh orange. You can serve this as a dessert or breakfast cake.

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several baked pastries on a piece of parchment paper

Nothing better than these blood orange puff pastry tarts filled with ricotta. They’re quick and easy to make, so pretty and most importantly, incredibly delicious. The flakey, buttery pastry is baked until golden and underneath those blood oranges is a layer of ricotta that is […]

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an orange - ricotta pound cake on a cooling rack with the words one - bowl above it

Adapted from this Giada De Laurentis recipe, this version calls for oil in place of butter, and the whole thing is made in one bowl. This cake keeps well for days—tuck it in an airtight bag or container. It makes a beautiful gift—wrap it in parchment paper and tie it with baker's twine. Loaf Pans: I love this 9x5-inch USA Loaf Pan. Around the holidays, I often use three mini loaf pans, because this is a great cake for gifting. Also: I can't say enough about this reasonably priced…

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