Mini tarts

Mini Tart Shells are great for making holiday appetizers or individual desserts.

These mini fruit tarts are made with easy and buttery tart shells, filled with homemade pastry cream, and topped with fresh fruit

Indulge in these irresistible Tiramisu Tartlets featuring rich coffee ganache and creamy mascarpone, perfect for any dessert lover.

These decadent Mini Caramel Chocolate Tarts combine homemade tartlet shells, gooey salted caramel filling and dark chocolate ganache topping.

Pink peppercorn, raspberry and Rose tarts are one of my new favourite flavour combinations. The pink peppercorn is subtle which works well with sweetness in the tart and the tart flavour of raspberry. All rounded out with a beautiful floral touch for these lovely pink tarts.

What does it take for a brit to get his hands on some meyer lemons? Turns out it’s a simple matter of one transatlantic flight, a garden in Alabama, and an editor willing to carry some in his hand luggage on another flight across America! Simple really. On a trip to NYC, at the end of last year, I w

These mini chocolate tarts are made even easier with the upside-down baking method! Instead of the usual tart molds, you'll simply place circles of dough on the outside of a mini muffin tin. This clever technique ensures the perfect tart shape every time—no need for fussing with lining traditional m

With a crisp tart shell, vanilla filling, and fresh fruit topping, these mini fruit tarts are as delicious as they are beautiful.

These mini tarts are small but they pack a big flavor! Whether you're into something fruity, buttery, or chocolatey, there's something here for everybody.