Kombucha making

Making home made kombucha is a very fun hobby, here are some second fermentation flavoring ideas

Illustrated recipe of Kombucha, 2018 (watercolor line drawing) by Johanna Kindvall.

Kombucha. A strange, living, bubbly probiotic drink. What is it and where did it come from? The ultimate guide to this fermented beverage’s history, benefits, and how to make it at home.

Secondary fermentation is the final step to making fizzy home-brewed kombucha. Discover bottling tips and flavor ideas like ginger, berries, and more.

Yugen's very first SCOBY comes from San Diego, California. It was handed to us after a fermentation workshop at an organic farm in 2013. After the workshop our founder Yannick rushed home to put the scoby in a fresh batch of tea. The offsprings of that mother eventually made it across the ocean and continue to ferment our botanical tea today. Learn all about scobies and DIY kombucha making in our blog! #scoby #kombuchaaesthetic #howtomakekombucha #homemadekombucha #kombuchacommunity

I am in love with Kombucha. I don't drink soda pop (haven't for probably about four years now...) but every once in a while I really want...

Renowned Copenhagen restaurant Noma shares a recipe for how to make kombucha at home, from their new cookbook "Foundations of Flavor: The Noma Guide to Fermentation".

How to Make Kombucha Scoby - iFOODreal.com

After going through a few cycles of kombucha-making after the workshop , I've finally got containers large enough and a system worked out. ...

How to make kombucha? Making this kombucha recipe at home is a little bit weird, a lot of fun, and cheaper than store bought!

These 12 kombucha flavors recipes are easy to make at home, they're unique, delicious, and can add all kinds of nutritional benefits to your kombucha!

Although it seems complicated, making DIY Kombucha at home is actually really simple! Check out our Kombucha DIY infographic today.

Although I have been making my own Kombucha for years now, I recently was gifted a Jun scoby to ferment with. Jun is similar to making Kombucha but instead of using black tea and sugar it is brewed with green tea and honey. For this reason, there is a lower caffeine content (if any by the time

If you've ever thought about making homemade kombucha, get yourself a helpful DIY kit from Kombucha Kamp! They have all the supplies you need to brew your own.

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If your Kombucha turns out flat without enough carbonation, there are multiple things you need to diagnose in order to make your kombucha extremely fizzy.

If you've made kombucha, then you know what it's like having lots of Scoby on your hands. Learn ways to use the extra kombucha starter with our waste-free guide, including pet treats & vegan Scoby sushi.

Jennifer Ackerman Haywood, MLive arts and crafts columnist, features Emily Helmus, 24, of Grand Rapids, who brews a unique fermented tea called kombucha which is catching on with local patrons.