Instant pot indian

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chicken tikka masala in a white bowl with rice and bread on the side

Instant Pot chicken tikka masala. An easy version of the Indian recipe cooked in the pressure cooker in just 30 minutes from start to finish.

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black dal makhani in a white bowl with a spoon and pita bread on the side

Inspired by the famous black dal at Dishoom restaurant in London, this Instant Pot dal makhani recipe is incredibly rich and creamy yet it takes a fraction of the time of the original. It's nutritious, gluten-free, and vegetarian-friendly. Serve with rice, chapati or naan bread.

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Pressure cooking is prevalent in Pakistani and Indian cuisine. That’s why you’ll find plenty of Indiant Instant Pot recipes including favorites like Instant Pot Chicken Pulao, Authentic Butter Chicken and Easy Shami Kebab. Many recipes also contain Instant-Pot friendly instructions such as Aloo Gosht and Chicken Pulao. For a full guide on How to use the Instant Pot for Pakistani and Indian cooking visit Tea For Turmeric. Crockpot Indian Recipes, Authentic Butter Chicken, Recipes For Chicken Thighs, Aloo Gosht, Indian Instant Pot Recipes, Instant Pot Indian Recipes, Indian Instant Pot, Chicken Pulao, Instant Pot Sous Vide

Pressure cooking is prevalent in Pakistani and Indian cuisine. That’s why you’ll find plenty of Indiant Instant Pot recipes including favorites like Instant Pot Chicken Pulao, Authentic Butter Chicken and Easy Shami Kebab. Many recipes also contain Instant-Pot friendly instructions such as Aloo Gosht and Chicken Pulao. For a full guide on How to use the Instant Pot for Pakistani and Indian cooking visit Tea For Turmeric.

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this is an image of some food in a pan

Instant Pot Toor Dal Tadka is split pigeon peas cooked with ginger, garlic, and tomatoes, and topped with a tempering of Indian spices. These lentils are quick & easy to make and provide a nourishing, healthy, and delicious weeknight meal.

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instant pot chicken tikka masala in a blue bowl

This Instant Pot Chicken Tikka Masala recipe is the easiest way to enjoy a delicious Indian classic without much effort.

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two bowls filled with instant pot dali and rice

This Instant Pot dal is just perfect! It's easy, restaurant quality, and quick to make, plus it's naturally vegetarian or vegan. It's tender and spiced without tasting heavy, and you'll love it over steamed basmati rice and a side of naan. Slow cooker and Crockpot option and made with yellow lentils or toor dal. #indianfood #vegetarian #vegan #instantpot #indianrecipes

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instant pot chicken curry in a skillet

Instant Pot chicken curry is the quickest way to enjoy a delicious curry in just 30 minutes! The tender bits of chicken and balanced flavors make this chicken curry a perfect candidate for a speedy weeknight dinner.

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a bowl filled with rice and carrots on top of a table

Instant Pot Khichdi or Kitchari is a one pot vegetarian main course recipe from Indian Cuisine. Made with Basmati Rice, Moong Dal or yellow Lentils, Vegetables and spices, this is a filling and nourishing weeknight meal.

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instant pot chicken tikka masala in a bowl with rice and cilantro

This chicken tikka masala recipe is restaurant quality, made from scratch, and easy to make in a pressure cooker. The chicken is tender and flavorful, simmered in a creamy tikka masala sauce with a hint of lemon.

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