Greek halloumi recipes
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A delicious Mediterranean appetizer of salty grilled Halloumi Cheese with grilled tomatoes marinated in garlic, fresh basil, and olives.
Grilled Halloumi cheese is perfect for adding to salads and to add extra protein to vegetarian dishes. It's mozzarella texture and high melting point mean that it retains a gorgeous, firm toothsome texture once grilled, with the smokey flavour from a grill pan.
Say hello to your new summer go-to: grilled halloumi cheese! It's crispy, gooey perfection (and requires only 4 ingredients and 4 steps!).
These Greek Bowls are easy, healthy and an absolute flavor party! With golden halloumi cheese, fresh veggies, tzatziki and Mediterranean flavors
How to make Grilled Halloumi and Aubergine Wraps with Herbed Yoghurt using The Spice Tailor Original Tikka Masala. Check out the recipe by Anjum Anand.
These Greek halloumi wraps will feed a hungry crowd at your next BBQ
This delicious appetizer is easy to make and really impressive. It’s sweet and juicy, slightly spicy and at its best when served at room temperature. You’ll love it, even on a hot summer day.
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