Gluten free pumpkin bars

Gluten-free pumpkin bars are the ultimate fall dessert, packed with warm spices and topped with a rich cream cheese frosting. Whether you're looking for a treat to bring to holiday gatherings or a cozy dessert to enjoy at home, these bars are sure to satisfy.

Sweet and easy gluten-free pumpkin bars for any festive occasion! Light and fluffy pumpkin cake squares topped with cream cheese frosting.

Frosted Oatmeal Raisin Cookie Bars will win over anyone and everyone who eats one. Warm, cinnamon speckled oatmeal cookie bars studded with sweet raisins and topped with a creamy, cinnamon cream cheese frosting. It’s a warm, comforting and delicious bite! If you ask me, everything is better with cream cheese frosting.

Pumpkin Pie in a bar! A shortbread cookie base + a luscious and creamy pumpkin layer makes for a delicious gluten-free treat! Perfect anytime but especially around the holidays. Plus they are dairy-free optional and super EASY to make.

This recipe for Gluten Free Pumpkin Bars makes a delicious, flavor-packed dessert. The unadorned pumpkin bars are terrific on their own, but top them with cream cheese frosting and they’re irresistible!

These Gluten Free Pumpkin Bars With Cream Cheese Frosting are perfect for fall. Moist cake-like bars are sweet and filled with pumpkin spice.

The BEST gluten-free pumpkin bars feature a soft, spiced pumpkin sheet cake topped with a fluffy cream cheese frosting!

Moist, delicious, allergy-friendly--these healthier pumpkin bars do it all! Top with cream cheese frosting for a decadent dessert that everyone will love.

These easy gluten-free pumpkin bars are light, fluffy, and perfectly spiced with a tangy cream cheese frosting. Includes a dairy-free option.

These easy gluten free pumpkin pie bars bars are full of fall flavors They are topped with a crumble topping! Make them in 35 minutes!