Gluten free pumpkin bars easy

These gluten-free pumpkin bars (or pumpkin squares) are moist and tender. They have the perfect mouthfeel too. Top them with a sweet cream cheese frosting for a festive fall treat!

Pumpkin Pie in a bar! A shortbread cookie base + a luscious and creamy pumpkin layer makes for a delicious gluten-free treat! Perfect anytime but especially around the holidays. Plus they are dairy-free optional and super EASY to make.

Celebrate fall with these easy gluten free pumpkin bars. This gf pumpkin bar recipe produces a delicious treat that's a cross between a cake and a cookie.

These easy gluten free pumpkin pie bars bars are full of fall flavors They are topped with a crumble topping! Make them in 35 minutes!

These gluten-free pumpkin bars will be the star of your next potluck. Made in a large baking pan, these bars have a cake like texture with the added deliciousness of a sweet cream cheese mixture swirled throughout. The perfect fall dessert that kids love!

Enjoy a little taste of autumn with these deliciously moist gluten-free pumpkin bars made with dairy-free cream cheese.

These Gluten Free Pumpkin Bars With Cream Cheese Frosting are perfect for fall. Moist cake-like bars are sweet and filled with pumpkin spice.

These healthy pumpkin bars with cream cheese frosting are soo easy to make and well worth the wait. They are gluten free, low in calories, and great for most diet plans. You can have these pumpkin bars for breakfast, mid-day snack or even dessert.

The BEST gluten-free pumpkin bars feature a soft, spiced pumpkin sheet cake topped with a fluffy cream cheese frosting!