Fruit cake recipe

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three slices of fruit cake sitting on top of each other with the words rich & moist

Ah, the beloved fruit cake—a holiday tradition that often evokes strong feelings, both good and bad. But when made right, a fruit cake can be a delicious, rich, and moist treat that becomes the highlight of your festive table. Imagine a cake that’s dense yet tender, packed with plump, juicy dried fruits, nuts, and warm spices, all soaked in a generous splash of brandy or rum. This isn’t your average fruit cake; it’s a labor of love that fills your home with the comforting aroma of the…

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Old Fashioned German Fruit Cake

This traditional German fruit cake recipe is a 70+ year old, old-fashioned German fruit cake passed down through generations. A densely rich cake bursting with sweetened fruit and robust spices, it's a must-make German fruit cake every Christmas season.

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a close up of a slice of cake on a plate with the words betty crocker old fashioned fruit cake recipe

Betty Crocker Old Fashioned Fruit Cake is a traditional, homemade Christmas cake that has been passed down through generations. It’s a classic recipe, made with simple ingredients like raisins, currants, nuts, and spices, and has a moist, dense texture.

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old fashioned fruitcakes on a glass plate with the words, old fashioned fruit cakes

This article will teach you how to make a good old-fashioned fruitcake, including several different variations. All of these recipes will make your mouth water. Happy holidays!

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a piece of cake sitting on top of a cutting board next to some pecans

A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. The best fruit cake recipe you’ll ever make! It turns cynics into converts. This fruit cake recipe yields two (8 x 4-inch) loaf cakes. Wrap in sherry or triple sec soaked cheesecloth for at least a week for best flavor!

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an old fashioned german fruit cake on a plate

This Old-Fashioned German Fruit Cake is a spiced, fruit-filled treat perfect for the holiday season. With a combination of molasses, buttermilk, and a medley of dried fruits and nuts, this cake is a delightful twist on the classic fruitcake. Add rum or brandy for extra flavor, and let it age for a couple of weeks for the best taste! #germanfruitcake #holidaybaking #fruitcake #traditionalbaking #christmasdesserts #holidaytreats

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