Fluffy egg sandwich

Breakfast Egg Sandwich - baked fluffy eggs, cooked breakfast sausage, and melty cheese sandwiched between toasted English muffins with spicy sriracha mayo!

Original Recipe by @AnnaRossiOfficialINGREDIENTS • 10 eggs • 1 cup whole milk • 1 tsp mushroom umami powder or chicken bouillon • ⅓ cup scallions, thinly sliced • Brioche Buns • ½ cup mayonnaise • 2 TBS +/- your favorite hot sauce, Melinda’s is delicious • Sliced cheese, American or cheddar is nice • Baby arugula or watercress for servingPREPARATIONFor the egg custard:1. Preheat the oven to 375*. Line a non stick 8x8” baker with parchment paper and spray with non stick spray. Place the 8x8”…

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