Dynamite roll

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sushi with various toppings on a cutting board

If you adore dynamite sushi rolls and have always wanted to make them at home, this dynamite sushi roll recipe is the best. These dynamite sushi rolls are made of tempura shrimp, avocado, cucumber, and a mixture of hot sauce and maple syrup. They make a great appetizer or easy lunch with their vibrant flavors.

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chicken chilli dynamitee in a basket with the title overlay reading, chicken chilli dynamitee

Chicken chili dynamite is a spicy snack popular in Philippines, made by crispy frying a spring roll wrapp made by stuffing green chilies with chicken meat and cheese. It is widely known as one of the best pulutans, especially when partnered with an ice-cold beer.

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sushi rolls with sauce and chopsticks on a tray next to a drink

A simple and easy Dynamite Roll made at the comfort of your own home. A roll stuffed with shrimp tempura, cucumber (or avocado) and served with homemade sriracha mayonnaise. It is so easy, it taste…

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a sushi dish on a long white plate

Dynamite sushi roll is an easy recipe to ace. To try this delish dynamite sushi roll recipe, start cooking with the rice. When the rice is cooked prepare the filling by using shrimps, avocados, cucumber, spring onions, seaweed sheets, and some maple soy sauce. Slather the maple soy sauce when grilling the shrimps. Assemble the cooked rice on the rolling mat. Add first layer of seaweed sheet, then roll it with the rest of ingredients.

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a plate with some food on it and the words cheesy fried spring rolls

On my version of chili cheese stick I have in addition to the cheese added ham strips. To avoid burning the wrappers before the inside is fully cooked, I diped each roll in a mixture of cornstarch and water.

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