Dairy free cottage cheese recipe

Vegan cottage cheese tastes amazing and is ready in minutes! One bowl and 4 ingredients are all you need. No cashews and high protein!

Explore delicious dairy-free cottage cheese alternatives. Discover nutritious options and creative recipes for a satisfying and healthy choice.

Quick & Easy Vegan Cottage Cheese! Takes less than 10 minutes to make and only 6 ingredients for this healthy, dairy-free recipe.

Miyoko’s Creamery has debuted a cultured vegan cottage cheese made from watermelon seeds that offers 10 grams of plant-based protein per serving.

This cottage cheese flatbread has gone viral and for good reason! It's high-protein, low-calorie, gluten-free, delicious, and easy!

A cottage cheese substitute can be very helpful if you have dietary restrictions, ran out at home, or are simply looking to switch things up!

My dairy-free cottage cheese recipe only takes 3 mins using 5 simple ingredients! If you're looking for cottage cheese without dairy, try this recipe!

Making cottage cheese at home is a very simple process. With only two wholesome ingredients you’ll get fresh, delicious, and healthy homemade cottage cheese.

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These cottage cheese and egg flatbreads are versatile and can be enjoyed on their own as a snack or paired with toppings such as avocado, cheese, or smoked salmon for a more substantial meal. They're soft, flexible and packed with protein.